Waffle cones are tasty and easy to make at home. It would be best if you had the right ingredients and a little time to combine them. When making waffle cones, you will need a waffle iron. You can get a non-stick iron or an iron with a brush.
You can use any batter, from a basic pancake recipe to a more complex waffle recipe. You'll want to preheat the iron for about 5 minutes. Then, pour about 1/4 cup of batter into each iron section, and close it. Let the iron cook the batter for 3-4 minutes until the waffles are golden brown and crispy. When the waffles are done, remove the iron and let the waffles cool for a few minutes. Then, use a cookie cutter or a knife to cut the waffles into a cone-shaped pattern. Finally, fill the cones with ice cream or other desserts.
